Glera · Prosecco
Salatin Prosecco Brut 0.75L
by Salatin·Italy
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Estimated delivery with Econt / Speedy: Thursday, 12 Nov – Friday, 13 Nov
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За виното
Виното
- Grape Glera
- Alcohol11.0%
- Serve at 6–8 °C
Profile
Profile derived from the producer’s description.
Tasting
- Colour
- Brilliant straw yellow with green highlights.
- Nose
- A pleasant note of white acacia with a hint of fruit — mainly pear and still-unripe apple.
- Palate
- Fresh and intense, with captivating acidity on the finish.
Origin
- Winery
- Salatin
- Country
- Italy
- Region
- Prosecco
- Appellation
- Prosecco DOC Treviso Brut
- Soil
- Silty-clay soils with a light structure and variable depth, from the hills of the DOC Treviso.
- Ageing
- Glera grapes. Charmat method — slow second fermentation for at least 45 days at a low, controlled temperature. Residual sugar 7–9 g/l — Brut. Total acidity 5.70–6.70 g/l.
Pairs with
- Aperitif
- Fish
- Seafood
- Pasta
Producer’s description
A Brut with character: green apple, flowers, lemongrass and persistent bubbles. Taut, dry and super fresh. Besides finesse and elegance, this Prosecco has a crystal-clear colour with greenish hues and aromas of green apple and acacia, while the palate adds gentle lemongrass. Fine, persistent bubbles.
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