A dry, densely structured wine. A wine with slightly developed secondary aromas of toast, butter, beeswax and baked lemon on still strong notes of poppy orange, tangerine peel and cream. The wine has an intense flavor with a surprisingly soft structure and delicate phenols. A complex blend of fruit and secondary notes, peach, tangerine and lemon cream with hints of toast, honey and biscuit. The acid structure of the wine is very harmonious, giving a juicy and mineral finish.