Rakija Cultural Original is the newest addition to the selection of rakijas from the Karabunar winery.

It is produced using traditional technology and is a blend of distillates from aromatic grape varieties, with the defining character influenced by the red misket and muscat ottonel grape varieties.

It rests for 6 months before being bottled to achieve a taste worthy of your table.

It is distinguished by its sparkling clarity, exceptional freshness, and aroma with notes of flowers and musk.

Original Cultural rakija is 40 degrees, with natural softness and a long, memorable aftertaste.