Rakia Danube Raduil Pop's Pear 0.500
Aged for 24 months in small oak barrels. No cold filtration of the brandy was used, which allows for the appearance of a noble sediment or a slight clouding upon cooling.
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Aged for 24 months in small oak barrels. No cold filtration of the brandy was used, which allows for the appearance of a noble sediment or a slight clouding upon cooling.